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Recipes
Cheese and quince preserve ‘montaditos’
Ingredients (serves 2)
White country bread
Low-fat cheese (lactose-free in case of intolerance)
Quince paste (Quince cheese)
Method
1. Toast the bread
2. Cut it into small squares.
3. Cut the cheese into slices.
5. Dice the quince paste.
6. Prepare the ‘Montaditos’, by placing a slice of cheese and quince paste on top of the bread.
Download recipe
Recipes