Baked apple ice pops
Ingredients (serves 2)
- 1 apple (Golden Delicious)
- 100 ml of herbal tea or water
- Cinnamon and lemon zest (optional)
Method
- 1. Prepare herbal tea and optionally, add some cinnamon and lemon zest. Strain. You can also replace the herbal tea with water.
- 2. Peel the apple and remove the seeds. Cut it into quarters.
- 3. Place them in a microwaveable container. Cover and cook for two minutes at maximum power until soft. Set aside to cool.
- 4. Blend the cooked fruit with the tea or water.
- 5. Pour the mixture into popsicle molds and freeze.
- 6. Unmold to get ice pops and eat immediately.
